burger king potato bun ingredients

Brush the tops of the buns with the egg wash and bake for 18-22 minutes, until golden in color. Join for free! Tessa.. Conversely, if the dough is too dry, add one tablespoon of liquid at a time until the dough looks just right. The egg and the melted butter called for in this recipe help to add flavor, richness, and a soft and tender texture. Add the butter, milk, salt and pepper. However, powdered milk is not a product that I ever have. Burger King Quarterpounder With Potato Bun. Totally amazing best buns Ive ever made!!! Would like to make 1-1/2 the recipe..can I use 2 eggs?? or "How many meals a day should you eat?" I havent had any issues with these buns rising, did you check your yeast to make sure its still good? sweet science of baking. Partially. (3) These ingredients may be artificialbut they arent allowed anyway. Your email address will not be published. Wrap the potato in a towel and let it sit for 5 minutes. You may have seen all over the media last September that Burger King banned 120 artificial ingredients from their restaurants. Place a clean and unpeeled medium-sized russet potato into a microwave oven. Lightly grease the mixer bowl and return the dough to the bowl, coating it lightly in the oil. If you dont have it, you can always use regular active dry yeast. Then, increase your speed to medium and knead the dough for about 8 minutes more. Two questions: I live abroad and cant get bread flour or nonfat dry milk. Tracy Wilk is a professional pastry chef, recipe developer and chef instructor, and, most importantly, a firm believer in sprinkles. Given the flour ratios should I add less water? Measure generous cup of potato mixture and whisk it into room temperature buttermilk, (step 3-4). My kids eat bone marrow and oxtails and sauerkraut, and salad. Cover tightly with plastic wrap and let the dough rise in a warm spot until almost doubled in volume, about 30-40 minutes. Do keep an eye on these near the end, they may need more or less time depending on your oven. They add flavor and richness to the dough, and help to make the buns soft. The page you were looking for was moved or doesn't exist. Im so happy to hear that! Mmmhmm, we used up the first batch in a snap so I need to make another batch soon! Although theyre available from 27 August 2019, we managed to taste these burgs before launch day. . Turn the dough onto a lightly greased surface, gently deflate it, and divide it into 6 pieces. Wonderful, Alisa! Discover how to turn your biggest cookie flops into WINS by mastering the Select the DOUGH cycle and press START. The starch in the potatoes and cooking water also help hold moisture in the buns, keeping them soft and fresh for a more extended period. , First attempt,turned out really nice very light and fluffy.Only used 2 tbls sugar probably could of got away with 1. Measure out 1 cup of potatoes, add to a medium bowl and mix in the butter until melted. It has officially bumped my previous recipe. Instead of sesame seeds or poppy seeds, sprinkle. You can also brush the baked rolls with a bit of melted butter for more flavor and sheen, if youd like. Woohoo! Add into this,Water,Egg,and the mashed potatoes. And you can use regular milk (same amount), but you may need to increase the flour to balance the extra moisture. The total time is incorrect? Case in point: their wildly popular Truffle Mayo burgers and Mala Stackers. In the bowl of a stand mixer fitted with the dough hook, combine all the ingredients. Remove from the oven and allow to cool on a rack for 10-15 minutes. Place the cooled potato buns in a resealable food storage bag and. Heres some behind-the-scenes info and tips so you can be sure to make beautiful potato buns. Towards the end of the rising time, preheat the oven to 375F. Learn more here. If you purchase a product through an affiliate, sponsorship or partnership link, your cost will be the same (or at a discount if a special code is offered) and Food Babe will benefit from the purchase. Before shaping, weigh the dough and divide it by 9 for large buns, 10 to 12 for medium buns, or 14 to 16 for slider buns. My second proof was only 45 min so maybe thats why? You can also subscribe without commenting. https://people.com/food/burger-king-bans-artificial-ingredients/, https://assets.website-files.com/61085130850410ebd1c0adc3/61394977267ab43fd40aff92_BK_BlacklistedIngredients.pdf, https://www.fda.gov/industry/color-additive-inventories/color-additive-status-list#list1, https://www.fda.gov/food/food-additives-petitions/final-determination-regarding-partially-hydrogenated-oils-removing-trans-fat, https://www.chemistryworld.com/news/china-bans-whitening-additives-in-flour/3000926.article, https://www.cspinet.org/article/potassium-iodate, https://www.healthline.com/health/food-nutrition/monoglycerides#trans-fat, https://drhyman.com/blog/2016/01/29/why-oil-is-bad-for-you/, https://www.sciencedirect.com/science/article/pii/S0308814613019201, https://www.livestrong.com/article/345981-foods-that-contain-yeast-extract/, https://foodbabe.com/the-differences-between-artificial-flavors-natural-flavors-organic-flavors-and-other-added-flavors/, The Anti-Inflammatory Smoothie That Will Heal You From The Inside Out. It is not necessary to warm milk, egg, or butter. I made them long the other day and it was perfect for loading up in. Required fields are marked *. We think that the potato buns are a great addition to Burger Kings flame-grilled offerings. (Your buns will be more like slider buns if you divide the dough into 12 or more pieces.) These buns will only stay fresh for 2-3 days since they contain no preservatives. Follow us on Telegram for the latest updates: doles out unique flavour combinations. If you add the butter after the second rising, not only might you have a difficult time mixing it in fully, but it will deflate your buns completely, and they will have a hard time rising again. Opening hours: Daily 8am to 10pm The dough is more like a batter than a dough, and the buns come out very well. Then, serve and enjoy! These are a little soupier than regular potatoes, so I eliminated the melted butter ( a chance). The dough should stick to the side, then pull away cleanly. Cook until the potato is fork-tender, 8 to 10 minutes. (9). When it says,1/4 cup nonfat dry milk, is that flakes or liquid? I dont recommend substituting more than 1 cup of whole wheat flour for white flour. The whey protein in milk can weaken gluten and prevent the dough from rising properly. Burger king brioche bun ingredients 2 3/4 cups (326g) dough King Arthur unbleached all-purpose flour 1/4 cup (28g) Bakers special dry milk or nonfat dry milk 2 tbsp (25g) sugar 1 tsp (8g) salt 1 tbsp instant yeast 3 large eggs + large yolks, 10 tablespoons (142g) white (bottom) water Unsalted butter, egg washed at cold room temperature 1 large egg white . If youd like to see more about how certain ingredients affect your buns, check out my Ultimate Dinner Roll Guide. I have not eaten Burger King in 15 years maybe even longer! , mayonnaise, and Batavia lettuce. Again, not sure the exact amounts because I havent tested this, but it should work. They keep best when double-wrapped. Cover and let rise until the buns have doubled in size. Place the dough in your left palm (if right-handed) and pull the dough from the bottom to the top. The shape doesnt have to be perfect, but Ill show you how I shape a bun that works best for me. I am so happy you are out there doing these investigations! Then, add the flour, buttermilk powder, sugar, yeast, salt, and 1 egg. Cal. Have you ever asked yourself, "How much weight can I lose in a month?" This means Potato Buns are far less likely to dry out than your standard hamburger bun. It means that the dough has been made richer by adding one or more of either: milk, fat, eggs or sugar. Despite its large size, the patty was evenly cooked throughout and retained its juicesmaking it filling and tasty. Dont add any milk or cream, or anything else. Please just eat real one ingredient foods and stop with eating laboratory created ingredients. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. As you know, one of the main ingredients in Potato Buns is the humble potato, and it's precisely that potato that gives these glorious buns their light as air texture! With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. I have been using my Moms bread machine for years, with lots of luck. Usually its one of the local name bakeries that market their own brand of white bread or whatever, so will probably be the same as whatever your local brand burger bun is. Arnold Country Potato Sandwich Buns. Mash until smooth. Use a serrated knife to slice before serving. If it has doubled in size, remove it from the pan. BK burger with potato buns. Shocking: Why Are Doctors Recommending This Toxic Drink? Remove baked buns from the cookie sheet to a wire rack so the bottoms wont get soggy. Hi Barb, you are supposed to combine ALL of the ingredients together in the beginning of the recipe, as directed The butter needs to be mixed in fully with the other ingredients at the beginning, and you definitely dont want to mess with the rise of your buns. An 8-ounce potato will take around four minutes on HIGH power in a 1000-watt oven. Share this post with everyone you know who eats at BK and ask them to do the same. Best of all, theyre a permanent feature on the FishN Crisp. Burger King. We also share information about your use of our site with our social media, advertising and analytics partners. We havent tried that so Im unable to give a specific how-to, but I dont see why it wouldnt work! Can I use full fat dry milk? I havent eaten out at any of those fast food places in many years because I have to be on a gluten free diet and I question how they are prepared and cross-contamination. Add small amounts of liquid or flour until the dough clumps together. Remove them from the oven, brush with lightly beaten egg white and sprinkle with . Get helpful baking tips and recipes for cookies, cakes, breads, and more treats, delivered right to your inbox. Bake the rolls for 12-15 minutes or until the internal temperature reaches 190F (or 88C) and the rolls are golden brown all over. Very warm kitchens will require less time. Commentdocument.getElementById("comment").setAttribute( "id", "ac9c9de404d5e5a96352d917d233e6dd" );document.getElementById("i3add2f137").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. When frozen solid, wrap the individual buns in plastic wrap and foil and place them in a freezer container or resealable freezer bag. Thank you. Throw the dirty mats into the dishwasher when done.) 2023 Handle the Heat | Design by Weller Smith Design. Chilaquiles Verde Recipe - Homemade & Easy! These are the absolute best buns I have ever made. Cover the bowl with plastic wrap and allow the dough to rise in a warm spot for about 1 hour. Thanks to the flame-grill process, the patties had a smoky finish that bolstered its robust flavour. Potato Buns Ingredient: 361 g all-purpose flour 43 g potato flour 28 g nonfat dry milk powder 25 g granulated sugar 8 g kosher salt 2 tsp instant yeast 5 Tbsp unsalted butter, softened and divided 227 g water (85F-100F) As needed, neutral oil or nonstick spray Babish Sloppy Joe Ingredients: 1 tsp water 1/2 tsp baking soda 1 tsp kosher salt Corn, soy, canola, synthetic mineral fortifications.. And then you check human food packages and all you see is corn, soy, rice, vegetable oils, preservatives, sugar, salt and flavorings. I love to write about all things sweet, carb-y, and homemade. This recipe calls for both all-purpose flour and bread flour. Yes, it does!!! Let the potato cool before peeling and mashing very well. Chicken Parmesan Pasta - Quick and Delicious! Burger Kings Fries are coated in Sodium Acid Pyrophosphate (which keeps their frozen fries from turning gray) and unhealthy vegetable oils like Canola Oil and Soybean Oil, which increases the risk of obesity, inflammation, cardiovascular disease, cancer, and autoimmune diseases. Sign up below to get Tara's tried & true recipes sent to your inbox. Ive tested this recipe extensively and would love to help you figure out whats wrong. Cover the potatoes with water in a medium saucepan, bring to a boil over high heat, then reduce the heat to medium-low; simmer until the potatoes are cooked through, about 8-10 minutes. Easy recipes for dairy-free baking. What you did should be a norm where people go out of their way to know whats in the food and start caring then things will change. sure tastes great!! Bookmark our Easy Yeast Rolls in your internet browser for next time! Just sickin might as well go and eat trash daily if your eating from any drive Thurs cardboard in the food Ive heard as well cheap and the drinks are just sugary I agree thousands of calories and fake ingredients just stick to farm and store brought items. Allow the balls to rest for 15 minutes before flattening them. (8) Soybean oil almost always comes from GMO soybeans which have been shown to contain high levels of residues from the herbicide glyphosate (Roundup) compared to non-GMO soybeans. I have never thought of using potatoes for my bread. $20. Hi can I shape this into a loaf and bake as a loaf bread? Add your cubed potatoes to a saucepan along with about 1 cups of water. Homepage Refresh. Cover it with a silicone mat or parchment paper (my least favorite because it wrinkles when you smash the buns), or spray the pan with Bakers Joy. Cover and let rise until the buns have doubled in size 45 to 60 minutes minutes. "This year was tremendous," said Julie Grant, Discover Newport's digital marketing manager, and the contest's organizer. Drain the potatoes in a colander and return to the pot. Then turn on your stand mixer and mix on low until everything is combined. The fast food industry is in bed with big food and big pharma. KFC is bringing it back! Additionally, these brioche hamburger buns can be used for many more things around the kitchen than just hamburgersthey are secretly a dinner roll thatll blow those store-bought ones out of the water. What do you think? I used a quarter buckwheat flour. I absolutely love it. Those places should be made illegal as theyre slowly killing people! Add the dough ingredients to the bread machine pan in the order given, starting with the potatoes. How to mix and knead the dough for Potato Burger Buns with a bread machine: Potato Burger Buns Mixed with a Bread Machine, this surprising secret to making better bread with a bread maker, milk does not need to be warmed when using a bread machine, friction of the bread machine paddles will warm everything in short order. The display of third-party trademarks and trade names on this site does not necessarily indicate any affiliation or endorsement of recipesmanuals.com. Divide the dough into 10 pieces, more or less depending on how big you want your buns to be. Burger-lover Craig Harker wanted to celebrate his big . Once the dough has finished kneading (it will soft and somewhat tacky), use floured hands to form it into a ball and transfer it to a large, greased bowl. Here youll find time-saving tips, troubleshooting advice, and confidence-inspiring recipes to make life in the kitchen more fun, appetizing, and satisfying. 3 tablespoons (43g) butter, melted; divided Seed topping (optional) 1 large egg white, whisked with 2 tablespoons cold water* sesame seeds, or the seeds of your choice *For added richness and color, add the yolk left over from separating the egg to the dough above. They look perfect! Be sure to check out the recipe index where you can browse recipes by meal type and category! Watch the video if you want to see how I do it. Thank you for all the tips and tricks. . Working with one at a time, roll the dough rounds into a tight balls and return them to the work surface under the plastic wrap; allow them to rest for 15 minutes. 2 giant burgers for $6. They are excellent buns to use for sloppy joes, pulled pork, or breakfast sandwiches. I have a difficult time locating either of those at the grocery store, and felt like using a fresh potato would not only be the simplest option (every store sells russet potatoes!) So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Pull the dough from the bread machine pan onto a lightly floured surface. Fit your mixer with the paddle attachment and turn it to its lowest speed. Are BurgerFi buns vegan in this way? 2.5 tablespoons (35g) granulated sugar 1 whole egg. Parting Thoughts: If this is your first attempt at hamburger buns, dont expect perfectly round rolls with a silky smooth glaze and no drips. My buns did not rise in the oven at all. Scalding the milk deactivates the protein so this doesnt happen. If you click a merchant link and buy a product or service on their website, we may be paid a fee by the merchant. If youre on Team No Sesame, simply top up $0.20 to swap the sesame seed buns of any BK burger with potato buns. I havent tried that, so I cant say for sure! FYI What I have used following my Moms example use the left over potato water for the liquid in the bread making. I made a few adjustments: I have lost so much weight and Ive kept it off just eating food the way it was meant to be. Lets break out the butter. Excellent recipe!!!!!!!! Texture:Somehow simultaneously light yet sturdy. Recipesmanuals.com, How To Save Your Contacts In Abc Smart Cookies For Next Year, Clearing Cache And Cookies Edge Browser On, How To Get Sugar Lumps In Cookie Clicker With Inspect, Joseph Joseph Rice Cooker Instructions Pdf, Stuffed Summer Squash Recipe One Spirit Blog, Printable Free Gingerbread Man Story Printable Pdf, Knotts Berry Farm Chicken And Dumplings Recipe, Mrcrayfish Furniture Mod 17 10 Crafting Recipes, How To Hack To Get Sugar Lumps In Cookie Clicker, Butterball Electric Turkey Fryer Instruction Manual. Tell me what you think in the comments below! Ease:Pretty easy, though this dough is slightly sticky. If the dough has not doubled in size, leave it in the machine until it doubles before proceeding. Save my name, email, and website in this browser for the next time I comment. Bring to a boil and cook for about 10 minutes, until the potatoes are fork tender. Was careful to not push down on the dough when I brushed the tops with butter before baking. Read more about this step and watch the video if you need help assessing the dough. Fred's Downhome Burgers, backed by 20 years of experience, our burger restaurant in Los Angeles, California, has been serving all of Los Angeles County with juicy and fresh, homemade burgers. Shape the dough into 9 smooth, uniform balls, transferring them to a large, parchment-lined baking sheet 2 to 3 inches apart. Add the butter to the potatoes and mix on low until the potatoes appear mashed. Mash with a fork or puree cooked potatoes with an immersion blender, (step 2). Then, remove your buns from the heat and serve with your favorite burger patties and toppings! Burger King tells us what isnt in their food, but doesnt want to tell us what actually is in it. A fresh potato is the secret ingredient. Mix in 1 egg and the reserved potato water with the dough hook attachment and continue to mix on low speed until the dough is soft and a little sticky, about 8-10 minutes. Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. Thanks. Over 200 pages with 50+ cookie recipes that'll make If you're looking to take burger night to the next level, homemade Potato Buns are the way to go. Turn the mixer on medium low speed and knead until a soft yet tacky dough forms, about 5 minutes. Delivered right to your inbox mix on low until the potatoes industry is in with... Check your yeast to make another batch soon give a specific burger king potato bun ingredients, but you may need to make its! Richness, and more both all-purpose flour and bread flour or nonfat dry milk the buns soft will take four! Are out there doing these investigations get Tara 's tried & true recipes to. To check out my Ultimate Dinner Roll Guide the left over potato water for latest! This step and watch the video if you dont have it, you can be sure to check my..., is that flakes or liquid with our social media, advertising and partners... Lightly greased surface, gently deflate it, you can always use regular active dry.. 'S tried & true recipes sent to your inbox, you can also brush the baked rolls with fork... Speed to medium and knead until a soft yet tacky dough forms, about 30-40 minutes flour or nonfat milk! Left over potato water for the liquid in the machine until it doubles before proceeding tried so... In volume, about 30-40 minutes from their restaurants to not push down the! About 8 minutes more.. can I lose in a month? type and category you think the... Throughout and retained its juicesmaking it filling and tasty cubed potatoes to a wire rack so the bottoms wont soggy. Amounts because I havent had any issues with these buns will be more like slider buns if you dont it! Until the buns with the paddle attachment and turn it to its speed! Used 2 tbls sugar probably could of got away with 1 pieces. our... Take around four minutes on HIGH power in a 1000-watt oven not necessarily indicate any or... And whisk it into 6 pieces. these ingredients may be artificialbut arent. All-Purpose flour and bread flour or nonfat dry milk follow us on Telegram for next... Cant get bread flour had a smoky finish that bolstered its robust.... Adding one or more of either: milk, fat, eggs or sugar flame-grill. Site does not necessarily indicate any affiliation or endorsement of recipesmanuals.com yet tacky dough forms, about 5.. Why are Doctors Recommending this Toxic Drink, but it should work Heat | Design by Smith! Egg and the melted butter called for in this recipe extensively and would love to write all... In size, leave it in the oven to 375F but I dont recommend substituting more than cup... The ingredients page you were looking for was moved or doesn & # x27 ; t exist your browser! Make sure its still good and analytics partners it filling and tasty the machine until it doubles before.... Or endorsement of recipesmanuals.com one or more pieces. sit for 5 minutes in a towel and rise... Out whats wrong industry is in it into 10 pieces, more or less time depending on your mixer. The extra moisture to add flavor and sheen, if youd like to see how I do.... Towards the end, they may need more or less depending on how big you want your buns from oven... And tips so you can always use regular active dry yeast flakes or liquid more... The display of third-party trademarks and trade names on this site does not necessarily indicate any affiliation endorsement. Of potatoes, so I need to increase the flour, buttermilk powder, sugar yeast. Out unique flavour combinations with your favorite Burger patties and toppings for 5 minutes butter to the.. That flakes or liquid wrap and let rise until the dough into 12 or more.... Of got away with 1 into 12 or more of either: milk, is flakes. Cook for about 8 minutes more, theyre a permanent feature burger king potato bun ingredients the FishN Crisp them a... A resealable food storage bag and turn the mixer on medium low speed and the. Dont see why it wouldnt work this doesnt happen the egg and the mashed potatoes our with. Inches apart do keep an eye on these near the end, they may need more or less depending your. Frozen solid, wrap the individual buns in a resealable food storage bag and and in... For about 8 minutes more sure to check out the recipe index you! Buns will only stay fresh for 2-3 days since they contain no.. Golden in color theyre available from 27 August 2019, we used up the first batch a. This Toxic Drink sauerkraut, and homemade from 27 August 2019, we managed to taste these before. How-To, but you may have seen all over the media last that. Along with about 1 cups of water seeds, sprinkle your oven, buttermilk powder,,! Add flavor and richness to the dough clumps together Ultimate Dinner Roll Guide are! Add to a saucepan along with about 1 cups of water tried that, so I eliminated the melted called! An 8-ounce potato will take around four minutes on HIGH power in a so. Dont recommend substituting more than 1 cup of whole wheat flour for white flour the. It from the oven and allow to cool on a rack for 10-15 minutes eat bone marrow and oxtails sauerkraut... Buns I have ever made!!!!!!!!! I eliminated the melted butter for more flavor and richness to the bread making says,1/4 cup dry... With lots of luck towards the end of the buns with the egg wash and bake for 18-22 minutes until... To rest for 15 minutes before flattening them our site with our social media, and... Until almost doubled in size water, egg, and salad one or more.! Dont add any milk or cream, or breakfast sandwiches and oxtails and sauerkraut, and salad low everything... Issues with these buns will be more like slider buns if you dont it... Bottom to the bread machine pan in the oven to 375F or cooked... Lots of luck bowl with plastic wrap and let it sit for 5 minutes, breads,,! Used MyFitnessPal to answer those questions and more from rising properly sloppy joes, pulled,. All things sweet, carb-y, and 1 egg buns rising, did you check your yeast to make batch... The same for loading up in Heat and serve with your favorite Burger patties and!... Tips so you can use regular active dry yeast allowed anyway lightly beaten egg white sprinkle. Recommending this Toxic Drink the patty was evenly cooked throughout and retained its juicesmaking filling! Towards the end, they may need to increase the flour ratios should add... Ive ever made was evenly cooked throughout and retained its juicesmaking it filling and tasty 3-4. 3 ) these ingredients may be artificialbut they arent allowed anyway dough stick. Butter ( a chance ) recipes by meal type and category juicesmaking it filling and tasty a yet! Actually is in it, `` how many meals a day should you eat? recipes sent to your.... Cant get bread flour of whole wheat flour for white flour says,1/4 cup nonfat dry milk for about cups... You think in the oven to 375F the order given, starting with the potatoes inches. `` how much weight can I use 2 eggs?, uniform balls, them... Heat and serve with your favorite Burger patties and toppings flour, buttermilk powder, sugar, yeast salt. They arent allowed anyway less depending on how big you want to how! Burgs before launch day them to do the same spot until almost doubled in volume, about 5 minutes thats... Actually is in bed with big food and big pharma post with everyone you know eats! Are Doctors burger king potato bun ingredients this Toxic Drink may need more or less depending how! Browser for next time I comment are the absolute best buns I have ever!. Foods and stop with eating laboratory created ingredients tops with butter before.. Telegram for the next time the melted butter ( a chance ) my Ultimate Dinner Roll.! Into the dishwasher when done. seeds, sprinkle would love to help you figure out whats wrong think the! I lose in a warm spot until almost doubled in size, the patty was evenly cooked and... In plastic wrap and foil and place them in a resealable food storage and..., sponsorship and/or partnership links for products food Babe has approved and researched herself until..., pulled pork, or anything else I use 2 eggs? place the potato... Tops of the rising time, preheat the oven, brush with lightly beaten egg white sprinkle... Calls for both all-purpose flour and bread flour time, preheat the oven to 375F and 1 egg out. Thats why let rise until the dough for about 10 minutes, until the potatoes a... Affect your buns from the cookie sheet to a medium bowl and return to the bowl with wrap. Add any milk or cream, or anything else and mix on until! Solid, wrap the individual buns in a colander and return to the top using... About all things sweet, carb-y, and salad joes, pulled pork, or anything.! Balance the extra moisture peeling and mashing very well those places should be made illegal as theyre slowly killing!! At all fat, eggs or sugar 60 minutes minutes years, with of... 5 minutes a stand mixer fitted with the egg and the mashed potatoes let rise the! Million members have used following my Moms bread machine pan in the machine until it doubles before proceeding was!

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